syscokid
Ambassador of War & Peace
Dude! You're killing me!! You really are, ha ha. How's your cholesterol level? Oh Lord this looks so good... :dood:
What’s on the Grill
- Thread starter Mitch Pearrow SJMP
- Start date
What’s “cholesterol”?....
In all honesty, I had some bloodwork done(first and only time in my life) a few years ago....everyone was making faces, and noises, and under their breath commentary....all of my tests came back well within the range of perfection. I do balance my diet a bit....for every one of these dishes I make, there are many boring but “healthy” meals, and my snacks are also boring. Everything in the enchilada dish is from scratch-ish...black beans, corn, green chilis, pork, seasonings(I have a natural aversion to salt, so I use very little if any), and my mortal sin....cheese... The worst part is probably the enchilada sauce...I haven’t learned to make that from scratch, so I use a can of pre-made.
Good beer is good too.
mcblink
Ambassador of Riffs & Spliffs
foodhardon.jpg
OP
Tonight’s grub is this
mcblink
Ambassador of Riffs & Spliffs
I do love me some hot sauces. Lots of different kinds
Puts new meaning to flipping the bird.
Today, I made up for the crappiest ribs I’d ever made(on Stuper-Bowl Sunday to boot 
)...
I made these!
One rack for a friend that’s moving to FL, and the other for me....much better this time!
YUM!!!!!!
)...I made these!
One rack for a friend that’s moving to FL, and the other for me....much better this time!
YUM!!!!!!
steveb63
Ambassador of the Capacitor
My stomach involuntarily groaned, good job Don! LolToday, I made up for the crappiest ribs I’d ever made(on Stuper-Bowl Sunday to boot
I made these!
View attachment 60494
One rack for a friend that’s moving to FL, and the other for me....much better this time!
View attachment 60495
YUM!!!!!!
OP
Dammit Don I am hungry as hell, that is just not right !!
I bet they were delicious ..
Cheers
I bet they were delicious ..
Cheers
Astral Traveler
Ambassador of Both Time and Space
The mixed snow/rain downpour stopped. I grind the meat myself.
mcblink
Ambassador of Riffs & Spliffs
Those look like they're gonna be JUICY
CoyotesGator
Ambassador of Reptilian Rum Bar Affairs
I’m outside at my favorite taco shack sipping a cold beer waiting for the feast.
CoyotesGator
Ambassador of Reptilian Rum Bar Affairs
CoyotesGator
Ambassador of Reptilian Rum Bar Affairs
CoyotesGator
Ambassador of Reptilian Rum Bar Affairs
Astral Traveler
Ambassador of Both Time and Space
Yeah, I use chuck and grind it coarsely. I like mine rare and yes, it's juicy
Session 5
Ambassador of Strings & Wings
I'm in the mood to fire up the grill today as well, just don't know what I want to cook yet. Chicken? Beef? Poark? Shrimp???
Hmm...I have a pretty good smoked shrimp recipe but my oldest daughter won't eat it lol
Decisions, decisions...
Today i would go with the Beef...You did need a suggestion right mcblink...
