Ps. 37 Well-Known Member Yesterday at 1:53 PM #1 Usually I take my espresso with Sambuca and cannoli, but this will do :
SG John Ambassador of Cool Guitars and Amps. Yesterday at 8:25 PM #2 I also like it with grappa, an almond biscotti, and some chocolate. A glass of prosecco as an aperitif is always nice to cleanse the palate.
I also like it with grappa, an almond biscotti, and some chocolate. A glass of prosecco as an aperitif is always nice to cleanse the palate.
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