Let us continue...
Atop our roast beef and salami we add three strips of bacon:

At this point, our sandwich seems a bit lonely, so we shall add some friends. We start by browning some onions and jalapeños:

The next part comes together quickly. Atop the bacon we add two slices of Swiss cheese, some Romaine lettuce, a couple slices of tomato, and our browned onions and jalapeños. If one is not fond of Swiss cheese, as I am, this could be substituted nicely with provolone.

To this we add some sprigs of cilantro. If you are of the sort that is genetically predisposed not to like cilantro, this may be omitted, or perhaps substituted with parsley.
As our other slice of bread looks a bit plain, we shall dress it up with some Dijon mustard. Of course, one may choose to substitute the Dijon with some other option, such as mayonnaise. I, however, very much like Dijon.

And, here is our completed sandwich!

Yes, it tastes amazing and is quite filling.
So, there you have it. Let the voting continue!
Atop our roast beef and salami we add three strips of bacon:

At this point, our sandwich seems a bit lonely, so we shall add some friends. We start by browning some onions and jalapeños:

The next part comes together quickly. Atop the bacon we add two slices of Swiss cheese, some Romaine lettuce, a couple slices of tomato, and our browned onions and jalapeños. If one is not fond of Swiss cheese, as I am, this could be substituted nicely with provolone.

To this we add some sprigs of cilantro. If you are of the sort that is genetically predisposed not to like cilantro, this may be omitted, or perhaps substituted with parsley.
As our other slice of bread looks a bit plain, we shall dress it up with some Dijon mustard. Of course, one may choose to substitute the Dijon with some other option, such as mayonnaise. I, however, very much like Dijon.

And, here is our completed sandwich!

Yes, it tastes amazing and is quite filling.
So, there you have it. Let the voting continue!

