mcblink
Ambassador of Riffs & Spliffs
I legitimately wonder what kind of effect this would have on the acoustics of a room. Could it be useful and to what extent?
For when confronted by an actual cork sniffer....
- Thread starter Hector
- Start date
Wow, now you can sniff corks whenever you want!
I'm a bit of an aroma fan myself. The burnt pumpkin smell - when I haven't eaten any pumpkin - still puzzles me...
Last edited:
The port channel....
At what point do you go from corks all lined up nicely (like in the box with the fewest corks) to the "ah fckit" and just throw them in there like all the other boxes?
The lined up corks was the working box while doing the wall.
BFT Gibson
Ambassador of Originality
BFT Gibson
Ambassador of Originality
my cork sniffer papers on my 98 LP..was 1 owner
jtcnj
Ambassador of the Crossroad
Phantom / ghost aromas can sometimes be the result of stroke damage or brain tumors.
Cat scan lately?
Not kidding man, might want to have that noggin' scoped.
I am in trouble now, I keep smelling high grade pot!!
I've had a few....nothing up there
MRI'a are the most fun. I like it when they ask if there is any metal in your body and I answer, "Yes. Copper and Lead..."
I have to think otherwise, sorry brother but I know ya on a personal basis!he he
jtcnj
Ambassador of the Crossroad
Didn't know you were wounded; thanks again for your service in both cases.
Non ferrous though / no magnetism to come ripping frag from your body though, right?
I got yelled at the last time because I kept falling asleep and twitching.
As long as its non-magnetic, I suppose its ok....
Last edited:
BFT Gibson
Ambassador of Originality
if they only knew how dang good at playing Motorhead you are..they would know you probably bleed metal !!
Gahr
Ambassador of Blues & Brews
Yep, there is a beer for (almost) everyone.Then you've been drinking the wrong beer! If you can find it, try La Rulles Tripel: RateBeer
On that note, both Ghar and I have breweries
I’ve been brewing beer since 1991, more than half my life, but the more I brew, the more I realize that beer first and foremost is a social drink (and in my opinion this goes for all alcoholic deinks). As a brewer I strive to put as much flavor and complexity as possible into every beer I brew (depending on what beer style I’m brewing, of course). But the most important flavor is always what we in Norwegian call «mersmak». «Mersmak» simply means the flavor that wants you to have one more of anything. And to me that is always the real test. Someone might praise a beer and wax eloquently about how the tropical and citrus notes of the hops balance perfectly with the bisquity malt flavors, but the real test is always if someone comes back for a second round. The beer you like is always the best beer for you. My beers are objectively more flavorful and complex than PBR, but who am I to say anyone’s beer is crap?
The same goes for any drink, food or guitar for that matter. I can try to convince people my beers are better, but ultimately the drinker decides.
And what makes me proud about my beer is seeing people enjoying themselves while drinking them. People chewing the fat with friends, laughing, talking, having a good time. That’s why I brew and enjoy beer.
Last edited:
I think the answer to that question is a yes....